Food & Wine

A local baker hopes to show off an enormous whoopie pie to Sunday's crowd — if the dessert survives the harrowing journey out of the oven and through the door.

Vermont cookbook author Tracey Medeiros talks about the many restaurants and farms included in her new edition.

Host Mikaela Lefrak talks with Vermont chef Gesine Bullock-Prado about her new cookbook.

A visit with Vasilios Gletsos, brewmaster for Wunderkammer Beer Manufacture in Albany, Vermont.

Vural and Jackie Oktay co-own Tuckerbox, a restaurant in White River Junction. They're fundraising for victims of the recent earthquakes in Turkey and Syria.