Climate & Environment

Satellite imagery has helped observers confirm the lake is covered in ice for the first time in seven years.

State regulators have struck a deal with environmental groups and the utility that owns the Green River Reservoir Dam that they say allows the facility to be relicensed.

Some tomato varieties, like, "Captain Lucky," make great additions to Caprese salads and add a striking look, with its green exterior and stripes of bronze and deep red.

The Old Callahan Backcountry Zone will feature 900 feet of continuous glade skiing on state lands flanking Camel’s Hump.

In a few weeks, you can start growing sweet peas indoors and Charlie Nardozzi has tips on how to give the roots an early start, plus which types work best for vines and which work better as cut flowers.

Want to fill your home with plants but can't afford to just now? You needn't be green with envy; just enlist a friend with houseplants and ask them to propagate some for you.

Vermont Adaptive Ski and Sports has conserved more than 125 acres of land for a new adaptive outdoor center in Rochester.

Worried about this weekend's below-freezing forecast? Get inspired by the mammals, insects and amphibians that thrive in the cold.

Updated fishing regulations in Vermont took effect on Jan. 1, and some of the most significant changes relate to panfish and baitfish. Here's what local anglers should know.

You know that lull that comes after a glut of fresh produce from your home garden? With certain planting techniques, you can create a garden that produces different vegetables, fruits and herbs to harvest throughout the entire season, with no gaps.