Vermont Public is independent, community-supported media, serving Vermont with trusted, relevant and essential information. We share stories that bring people together, from every corner of our region. New to Vermont Public? Start here.

© 2024 Vermont Public | 365 Troy Ave. Colchester, VT 05446

Public Files:
WVTI · WOXM · WVBA · WVNK · WVTQ · WVTX
WVPR · WRVT · WOXR · WNCH · WVPA
WVPS · WVXR · WETK · WVTB · WVER
WVER-FM · WVLR-FM · WBTN-FM

For assistance accessing our public files, please contact hello@vermontpublic.org or call 802-655-9451.
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

What's Behind Low Dairy Prices And Too Much Cheese

ffolas
/
iStock
The surplus of cheese in the United States is due to lower milk prices. When milk prices go down, farmers make more milk and produce more dairy products, such as cheese, that have longer shelf lives.

If you like cheese, you're in luck. There's currently a surplus of cheese in the United States. But that extra cheese is actually a sign that milk prices are going down, and this is a problem for Vermont dairy farmers.

When milk prices go down, dairy producers end up making more milk to try to keep making a profit. Since milk doesn't keep very well, this leads to the production of a great supply of dairy products that have longer shelf lives, like cheese.

The surplus cheese is hurting Vermont dairy farmers, Bob Parsons, professor of community development and applied economics at UVM Extension, toldVermont Edition Monday.

"Most of the farmers right now, they're seeing prices that's probably $4 or $5 under their cost of production," Parson said.

One of the problems is that the United States isn't exporting as much of its dairy products abroad. Countries like China are getting more dairy products from other countries because it's cheaper.

A combination of factors like the lowering of the U.S. dollar and a rejuvenation of the market might help dairy farmers, said Parson. 

Update 4:30 p.m. This post has been updated to include additional information from the Vermont Edition interview.

Jane Lindholm is the host, executive producer and creator of But Why: A Podcast For Curious Kids. In addition to her work on our international kids show, she produces special projects for Vermont Public. Until March 2021, she was host and editor of the award-winning Vermont Public program Vermont Edition.
Liam is Vermont Public’s public safety reporter, focusing on law enforcement, courts and the prison system.
Latest Stories