How COVID-19 is impacting the specialty cheese industry in Vermont. Plus, what it’s like to be a home health care worker during the pandemic, the latest infection numbers and space medicine.
Want the web version of one of the stories you heard? Click below:
Farming's COVID Crisis: Specialty Cheese Sales, Milk Prices Plummet
For Some Home Health Nurses, Exposure To Coronavirus Comes With The Job
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Credit Lara Dickson / For VPR
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For VPR
The Frequency is Vermont Public Radio’s daily news podcast. Get up to speed on what's happening every day in Vermont in under 20 minutes.
Hosted by Henry Epp and Anna Van Dine, and available every weekday morning by 6:30 a.m.
