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On Anna Costello’s first visit to Vermont, she was surprised by the large number of Chinese restaurants compared to the seemingly small number of Asian Americans.
Brave Little State is Vermont Public's show that answers questions about Vermont that have been asked and voted on by you, our audience — because we think our journalism is better when you're a part of it.
In this episode, Myra Flynn learns to make bao, tours an Asian market, and talks to some of the leaders within this quiet but booming community here in Vermont.
Note: A heads up that there's some swearing in this episode. Also, our show is produced for the ear. We recommend listening to the audio; for accessibility, click here to find a written episode transcript.
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Credits
Myra Flynn reported this episode and did the mix and sound design. Engineering support from Peter Engisch. Editing and additional production from the rest of the Brave Little State team: Angela Evancie, Josh Crane and Mae Nagusky. Music from Blue Dot Sessions.
Special thanks to Mae Nagusky, Marlon Hyde, Ita Meno and Anna Ste. Marie.
As always, our journalism is better when you’re a part of it:
Myra Flynn joined Vermont Public in March 2021 and is the DEIB Advisor, Host and Executive Producer of Homegoings. Raised in Vermont, Myra Flynn is an accomplished musician who has come to know the lay of dirt-road land that much more intimately through touring both well-known and obscure stages all around the state and beyond. She also has experience as a teaching artist and wore many hats at the Burlington Free Press, including features reporter and correspondent, before her pursuits took her deep into the arts world. Prior to joining Vermont Public, Myra spent eight years in the Los Angeles music industry.