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VPR Cafe: Helpful Tips For Preparing A Holiday Meal

Vermont Public | By Ric Cengeri

Published December 16, 2016 at 2:27 PM EST

From tools to timing, all the tips you need to prepare festive meals this holiday season.

From having the proper tools to timing out the meal to keeping guests happy, there are many elements to juggle while whipping up a holiday feast. This week the VPR Cafe brings you helpful tips for preparing a holiday meal.

In this episode, Seven Days food writer, Suzanne Podhaizer, offers suggestions to make it a-not-so tricky task. Read all of Podhaizer's tips in her Seven Days story, "Pro Tips on Pulling Off Thanksgiving Dinner".